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Your partner for success in the global agricultural and food markets

DLG Markets promotes innovation and knowledge transfer for sustainable growth in the agricultural and food industry. As an international platform, we create transparency, network market participants and offer valuable insights to increase your competitiveness. Together, we are shaping a sustainable industry that responds to global challenges with innovative solutions.

Our expertise:

Networking value creation, strengthening markets.

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Partner for the entire value chain

We connect the entire agricultural and food industry, provide market insights and promote innovation.
 

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Specialist organization for markets and trends

We provide independent analyses, promote knowledge transfer and network experts - for well-founded decisions.
 

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Organizer of leading world trade fairs

We bring the global agri-food industry together and create platforms for innovation, expertise and business success.

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Strong through a global partner network

With our global network of experts and institutions, we realize pioneering projects and shape the future.
 

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DLG – Innovation, quality and knowledge for agriculture and food

The DLG (Deutsche Landwirtschafts-Gesellschaft e.V.), founded in 1885, stands for productivity and resource protection in a sustainable and innovation-friendly agricultural and food value chain. The aim of the DLG is to promote progress through the transfer of knowledge, quality and technology. The DLG has more than 31,000 members, is a non-profit, politically independent and internationally networked organization.

As one of the leading organizations in its sector, the DLG organizes trade fairs and events in the fields of agriculture and food technology and tests food, 

agricultural technology and equipment. The DLG stands for independent know-how transfer with its Center for Agriculture and Food and the media of the DLG publishers. In addition, the DLG works in numerous national and international expert committees to develop solutions for the challenges facing the agricultural and food industry.